Start with the foundational recipe and then make the following tweaks & additions:
- Tanzanian Cacao
- 1 tsp Maca
- 1 tsp Mucuna
Maca is a Peruvian radish with superfood properties, and has used by indigenous Andean peoples for thousand of years for increased stamina and balancing of hormones.
Mucuna is known as the dopamine bean, and gives another layer of mood boosting to the already elevating properties in cacao.